Monday, January 04, 2010

Whiskey Stones are drinker's best friend

I would like to have these Whiskey Stones in my drinks! These little cubes work like ice. Just put them in the freezer for a few hours and then pop a couple into your drink. Oh, you can even rinse, dry them and do it again and again and yes, they don't melt!

(Thanks Bo TP)

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